• Fried rice and Escovitch fish

    Eating in is the new Eating out : Fried Rice and Escovitch fish Corona Virus is …

  • Dinner at Le Gavroche

    Masterchef Years Living in Canning town and Upton Park in my teens, my exposure to …

  • 10 course menu at Restaurant Story

    A 10 course ever changing seasonal menu at a Michelin star restaurant known as Restaurant Story , …

  • Memorable dishes I had in 2019

    Hello reader’s  , I spent a good chunk of 2019 eating my way through various culinary …

  • A Rustic Luxury hotel in the Atlas mountain

    A Rustic Luxury hotel in the Atlas …

    Hi readers , I’m writing this while sitting  on a beautiful white sequins rug in a luxury hotel  . To the right of me is a huge bathroom and a walk in shower, to the left of me, my own…

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    The Vegan grill

    The Vegan grill

    I recieved a call early Sunday morning about catching up for brunch in east Croydon so I jumped out of bed got ‘brunch ready ‘and marched towards the high street in anticipation.The brief was to find a place serving a…

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    Mayfair’s Stork Restaurant: Fusion dining

    Mayfair’s Stork Restaurant: Fusion dining

    A casual debate with Diana, Martha and Tai about what restaurant to visit next as part of our foodie campaign ( we wanted to start a book /games club a few years ago, but realised it was easier just stuffing…

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    Bala Baya Israeli street food

    Bala Baya Israeli street food

    Hello readers , just a few pictures from a vibrant Tel aviv style restaurant in Banksides Union Street Arches, Southwark, called Bala Baya. The brain child of Israeli born chef Eran Tibi, this restaurant serves delicious Israeli street food that…

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    The Duck and Rice Gastropub Review

    The Duck and Rice Gastropub Review

    I have a team of friends that have known for over 2 decades ( yes…it’s hard to believe seeing how young we look  ) and every so often we meet up for copious amounts of  food and drinks.  To our…

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