• A recipe for cooking lamb in a clay pot

    I bought a massive piece of lamb shoulder (1.9 Kg) from the local butchers and while …

  • oxtail stew

    I cooked a pot of tasty oxtail stew a few weeks ago and friends asked …

  • My foodie highlights of 2020

    Happy New Year and welcome to 2021 my fellow readers. My first 2021 blog post will cover …

  • The steakshop Jacks Creek Sirloin

    I bought an Australian Ribeye Wagyu and Txuleta Sirloin steak from an online store called …

  • Taste of seville Part 2

    Taste of seville Part 2

      Catedral De Sevilla,The climb really is worth it.. Welcome to my taste of Seville part 2 blog post and final part of my food and travel adventure in the beautiful Andalucian city, Seville. Looking out of the window of my…

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    A taste of Seville

    A taste of Seville

    Welcome to my first ever blog post, a taste of Seville.  It’s a working progress, so bare with me.  I hope to share with you my passion of food, travel and international cuisine. I recently returned from a week in…

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