Hot pot of Jollof Hi readers, I know its been a few weeks since my last post. The past few weekends was spent eating out or entertaining friends with any little spare time spent watching Netflix instead of creating new…
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Press the champagne button The names Bob..Bob Ricard What better way to kick off ones foodie week than dining at a luxury Russian restaurant in London’s Soho area. This place had a golden plush interior that wouldn’t look…
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Black Penny Saturday night at my brothers 50th birthday bash left me feeling hungry and shattered the next day. Being the lazy fella I was on Sunday morning, E picked up on my slackness by looking for a brunch spot…
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Trullo favourite A New year and two things remains the same. The hunt for good tasting food continues and yet again by coincidence sports or exercise doesnt make my top 100 list or is that top 1000. There’s a…
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Smoking goat delight Hello readers, How’s your week coming along?. Have eaten soo much over the past few days, I think have put on a ton. Yes even more than usual because am Louis’s self appointed dedicated foodie tour guide.…
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