Hello readers, how’s the COVID 19 lockdown coming along?. Hope you are getting used to remote working ..cough ..cough ..Netflix and chill. My week days are spent at work, while evenings and weekends are now spent cooking and grilling everything in sight.
Piri Piri roast and BBQ chicken
I cooked and grilled a piri piri roast and BBQ chicken few hours ago and absolutely loved it. I must have been craving Casa do Frango‘s flame grilled roast chicken.
For the Ingredients I mixed 3 tbs of paprika, 3 tbs of piri piri, 1 tbs of crushed chillies, 1 tbs of brown sugar , juice of 2 lemons,1/4 cup of olive oil and 1 teaspoon of salt and black pepper, in a bowl.
This is propably one of the best ways to spend a weekend. Grilling things on fire and swallowing it down with some nice cold drinks.